The two blades are made of different steels. Black blade is made of 1095 high carbon steel, it can be used on heavy targets without compromising its edge. The reddish black blade is made of folded steel, it can be used to cut tatami and small bamboos. The tsukas are made of hardwood, wrapped with genuine same and synthetic silk ito. The tsubas are alloy. The sayas are made of rosewood, polished bufflo horns are used at koiguchi. The swords are fully customizable including blade shape, bohi and fittings.
|Overall Length : 103cm / 40.6"||Nagasa(Blade) : 71cm / 27.9"|
|Tsuka(Handle) : 27cm / 10.6"||Motohaba(width near habaki) : 3.15cm|
|Sakihaba(width near yokote) : 2.3cm||Sori(Curve) : 1.9cm|
|Kasane(thickness at habaki) : 7.5mm||Sakikasane(thickness at yokote) : 3mm|
|Blade : Maru, 1095 High Carbon Steel, Folded Steel||Saya Material : Hardwood+Buffalo Horn|
|Handle Material : Hardwood+Genuine Rayskin||Tsuba : Alloy, 77*76*5mm|
1) The sword will go with free sword bags and a pair of spare Mekugies(bamboo nails).
2) The display stand is NOT included.
3) Our products are 100% handmade, so specification varies slightly from sword to sword. We appreciate your understanding.